Experience Southern comfort with Mangoes and Palm Trees’ chicken and rice casserole recipe, inspired by Mamaw’s cherished classic! This creamy, hearty dish combines tender chicken, fluffy rice, and a rich sauce, perfect for busy families or cozy gatherings. Easy to prepare, this chicken and rice casserole recipe brings nostalgia and tropical warmth to your table. Let’s dive into this delicious journey!

Why Mamaw’s Chicken and Rice Casserole?
Mamaw’s chicken and rice casserole recipe is a timeless Southern staple, loved for its simplicity, versatility, and heartwarming flavors. Perfect for weeknight dinners or holiday feasts, it’s a crowd-pleaser that connects generations. Discover more comforting dishes like our Chicken Kabsa Rice.
Origins of the Recipe
Rooted in Southern kitchens, this casserole was crafted with affordable, pantry-staple ingredients. Passed down through generations, it embodies love and care, making it a cherished family tradition.
Why It’s a Classic
Its ease of preparation, customizable add-ins like vegetables or cheese, and ability to bring people together make this chicken and rice casserole recipe a beloved classic.
Ingredients for Chicken and Rice Casserole
This chicken and rice casserole recipe uses simple ingredients to create a creamy, flavorful dish. Here’s what you’ll need.
Essential Ingredients
Ingredient | Quantity |
---|---|
Boneless, skinless chicken breasts | 1 lb |
Long-grain white rice | 1 cup |
Cream of chicken soup | 1 can (10.5 oz) |
Chicken broth | 2 cups |
Butter | 2 tbsp |
Salt | 1 tsp |
Black pepper | 1/2 tsp |
Optional Add-Ins
- Broccoli or peas: 1 cup for nutrition
- Shredded cheddar cheese: 1 cup for a cheesy crust
- Garlic powder or paprika: 1/2 tsp for flavor
- Fresh parsley or thyme: 1 tbsp for freshness

Chicken and Rice Casserole Recipe
This chicken and rice casserole recipe delivers creamy, comforting flavors with minimal effort, perfect for family dinners or potlucks.
Ingredients
Ingredient | Quantity |
---|---|
Boneless, skinless chicken breasts | 1 lb |
Long-grain white rice | 1 cup |
Cream of chicken soup | 1 can (10.5 oz) |
Chicken broth | 2 cups |
Butter | 2 tbsp |
Salt | 1 tsp |
Black pepper | 1/2 tsp |
Broccoli florets (optional) | 1 cup |
Shredded cheddar cheese (optional) | 1 cup |
Fresh parsley, chopped (optional) | 1 tbsp |
Instructions
- Preheat oven to 375°F (190°C).
- In a skillet, melt 1 tbsp butter over medium heat. Cook chicken breasts until no longer pink (165°F internal temperature), about 5-7 minutes per side. Shred into bite-sized pieces.
- Cook rice according to package instructions, using 2 cups of water or broth for 1 cup of rice.
- In a large bowl, mix shredded chicken, cooked rice, cream of chicken soup, chicken broth, salt, pepper, and optional broccoli.
- Transfer mixture to a greased 9x13-inch baking dish. If using cheese, sprinkle on top.
- Dot with remaining 1 tbsp butter and cover with foil.
- Bake for 25 minutes, then remove foil and bake for 10-15 minutes until golden and bubbly.
- Garnish with parsley and serve hot.

Cooking Techniques
Stovetop Cooking
Sauté chicken with onions and garlic, then simmer with rice and broth in a covered skillet for 20-25 minutes until rice is tender.
Oven Baking
Bake at 375°F for 40 minutes, uncovering for the last 15 minutes to achieve a golden, crispy top.
Serving Suggestions
Side Dishes
Pair with green beans, steamed broccoli, a garden salad, or garlic bread to complement the creamy texture.
Beverage Pairings
Serve with iced tea, lemonade, herbal tea, or a light white wine like Sauvignon Blanc for a refreshing contrast.

Recipe Variations
Healthier Alternatives
Use brown rice, skinless chicken, low-fat milk or Greek yogurt, and extra vegetables like carrots or peas for a nutritious twist.
Spicy Twist
Add jalapeños, red pepper flakes, hot sauce, or spices like cumin and paprika for a fiery kick in this chicken and rice casserole recipe.
Storage and Reheating
Refrigeration Tips
Cool casserole completely, store in an airtight container, and refrigerate for 3-4 days. Portion into servings for easy reheating.
Microwave vs. Oven
Microwave with a damp paper towel for quick reheating, or bake at 350°F for 20-30 minutes, covered, for better texture.

Nutritional Information
Calorie Count
A 1-cup serving contains ~350-400 calories, adjustable with brown rice or reduced cheese.
Macronutrient Breakdown
Per serving: ~20-25g protein (chicken), 30-35g carbohydrates (rice), 10-15g fat (cheese, butter).
Common Mistakes to Avoid
Overcooking Chicken
Cook chicken to 165°F using a thermometer to prevent dryness, adjusting for smaller pieces.
Undercooked Rice
Measure liquids accurately and cover during baking, adding more broth if rice is dry.

Family Traditions
Holiday Gatherings
A holiday staple, this casserole brings families together, baked to golden perfection for festive tables.
Everyday Meals
Quick and hearty, it’s ideal for weeknight dinners, loved by kids and adults alike.
Tips for Busy Cooks
Quick Preparation
Use rotisserie chicken, instant rice, pre-chopped vegetables, or prep the night before to save time.
Freezing for Later
Freeze unbaked casserole in a freezer-safe dish for up to 3 months, thawing overnight before baking.
Cultural Significance
Southern Comfort Food
A hallmark of Southern cuisine, this casserole evokes memories of family gatherings and Sunday dinners.
Community Bonding
Shared at potlucks and reunions, it symbolizes togetherness and Southern hospitality.
Frequently Asked Questions
What Ingredients Are in Mamaw’s Chicken and Rice Casserole?
Chicken, rice, cream of chicken soup, chicken broth, butter, salt, pepper, and optional cheese or vegetables.
How Do You Make Mamaw’s Chicken and Rice Casserole?
Cook chicken and rice, mix with soup and broth, bake at 375°F for 40 minutes until bubbly.
Can You Freeze Mamaw’s Chicken and Rice Casserole?
Yes, freeze unbaked for up to 3 months in a freezer-safe container, thawing before baking.
What Side Dishes Go with Chicken and Rice Casserole?
Green beans, broccoli, garden salad, or garlic bread complement the creamy texture.
Conclusion
This chicken and rice casserole recipe is a Southern comfort classic, perfect for any occasion. Easy to make and endlessly customizable, it brings warmth and joy to every table. Try it and share the love with family and friends, exploring more recipes like our Curry Fried Rice with Chicken at Mangoes and Palm Trees. Enjoy!