Chicken and cabbage soup in a crock pot is a comforting meal. It’s nutritious, easy to make, and perfect for any season.
Imagine coming home to the smell of a hearty soup. Chicken and cabbage soup in a crock pot offers that warm, welcoming aroma. This dish combines tender chicken, fresh cabbage, and flavorful broth. It’s an ideal meal for busy days or lazy weekends.
Just toss the ingredients in the crock pot and let it work magic. The slow cooking process melds the flavors beautifully. Plus, it’s healthy and satisfying. Whether you’re an experienced cook or a beginner, this chicken and cabbage soup recipe is simple and rewarding. Get ready to enjoy a bowl of deliciousness with minimal effort.
Ingredients for Chicken and Cabbage Soup
Creating a delicious Chicken and Cabbage Soup in a Crock Pot begins with the right ingredients. Choosing fresh and high-quality components ensures a tasty and nutritious meal. Let’s explore the key ingredients that make this soup a hit.
Chicken
For this recipe, chicken is the main protein source. Opt for boneless, skinless chicken breasts or thighs. They cook well in a crock pot and remain tender.
Here are some tips for selecting the best chicken:
- Choose fresh, not frozen, for better flavor.
- Organic or free-range options are healthier.
- Trim excess fat for a leaner soup.
Cabbage
The cabbage adds texture and nutrients to the soup. Use green cabbage for its mild flavor.
Here are some pointers for preparing cabbage:
- Pick firm and heavy heads.
- Remove outer leaves and core before chopping.
- Slice thinly for even cooking.
Below is a quick reference table for the primary ingredients:
| Ingredient | Quantity | Notes |
| Chicken | 1 lb | Boneless, skinless |
| Cabbage | 1 medium head | Green, chopped |
Preparation Steps
Making Chicken and Cabbage Soup in a Crock Pot is simple. Follow these preparation steps for a delicious and comforting meal. Start by cutting the vegetables and seasoning the chicken. These steps ensure the soup is flavorful and nutritious.
Cutting Vegetables
First, gather your vegetables. You will need cabbage, carrots, and onions. Wash all the vegetables thoroughly. Next, chop the cabbage into small, bite-sized pieces. Peel the carrots and cut them into thin slices. Finally, dice the onions finely. This helps the vegetables cook evenly in the Crock Pot.
Seasoning Chicken
Choose boneless, skinless chicken breasts or thighs. Rinse the chicken under cold water and pat dry with paper towels. Season the chicken with salt, pepper, and your favorite herbs. Garlic powder, thyme, and oregano work well. Rub the seasoning into the chicken for better flavor. Place the seasoned chicken into the Crock Pot with the vegetables. Your soup is now ready to cook.
Cooking Instructions for this Slow Cooker Chicken Cabbage Soup
Preparing a hearty Chicken and Cabbage Soup in a Crock Pot is simple and rewarding. Follow these easy cooking instructions to ensure your soup is flavorful and perfectly cooked.
Layering Ingredients
Start by placing your chopped cabbage at the bottom of the Crock Pot. This will ensure it cooks evenly. Next, add the diced onions and minced garlic. The onions and garlic will infuse the soup with rich flavors. Place the chicken breasts on top of the vegetables. This positioning helps the chicken to cook thoroughly and absorb the flavors. Sprinkle your chosen seasonings over the chicken. Common choices include salt, pepper, thyme, and paprika. Finally, pour in the chicken broth until all ingredients are submerged.
Setting The Crock Pot
Set your Crock Pot to low for a slow, gentle cook. This setting typically takes six to eight hours. For a quicker option, set it to high. This will reduce the cooking time to about three to four hours. Cover the Crock Pot with its lid. Avoid lifting the lid during cooking, which releases heat and extends cooking time. Once the chicken is fully cooked and tender, remove it from the pot. Shred the chicken using two forks and return it to the soup. Stir well to combine all ingredients.
Your Chicken and Cabbage Soup is now ready to serve. Enjoy this warm and comforting dish with family or friends.
Cooking time
Cooking time is crucial for the perfect Chicken And Cabbage Soup in a Crock Pot. The time you choose affects the soup’s flavor and texture. A slow cooker offers two main settings: High and Low. Each setting has its own cooking time and benefits. Let’s explore the details below.
High Setting
Cooking in a high setting takes less time. Your Chicken And Cabbage Soup will be ready in about 4 hours. This setting is ideal if you need the soup quickly. The high heat cooks the chicken and cabbage faster and makes the broth rich and flavorful. Stir the soup occasionally for even cooking. Check the chicken’s tenderness before serving. If it shreds quickly, the soup is done.
Low Setting
The low setting is perfect for slow cooking. It takes about 6 to 8 hours. This method allows the flavors to blend well. The chicken becomes very tender and juicy, and the cabbage also softens nicely. This setting is great if you start the soup in the morning. By dinner time, your soup will be ready. Stir the soup every few hours. This ensures even cooking. Enjoy a warm, comforting bowl of soup after a long day.
Serving Suggestions
Chicken and cabbage soup in a crock pot is a comforting dish. But how you serve it can elevate the meal. Here are some serving suggestions to make your soup extra special.
Garnishing
Garnishing adds flavor and a touch of beauty to your soup. Here are some ideas:
- Chopped Fresh Herbs: Try parsley, cilantro, or chives.
- Grated Cheese: Parmesan or cheddar can add richness.
- Croutons: Add crunch with homemade or store-bought croutons.
- Lemon Zest: A hint of citrus can brighten the flavors.
Side Dishes
Pairing your soup with a side dish can make a complete meal. Consider these options:
| Side Dish | Description |
| Crusty Bread | Perfect for dipping into the soup. |
| Side Salad | A fresh green salad complements the warm soup. |
| Roasted Vegetables | Offer a variety of textures and flavors. |
| Mashed Potatoes | A hearty choice that pairs well with the soup. |
These side dishes and garnishes enhance the taste and make your meal more filling and satisfying.
Health Benefits of Cabbage Chicken Soup
Chicken and cabbage soup in a crock pot is a wholesome meal. It’s not only delicious but also packed with health benefits. Many people find it a comforting dish that is both nutritious and low in calories. Let’s explore the health benefits of this simple yet powerful soup.
Nutritional Value
This Cabbage Chicken Soup is rich in nutrients. Chicken provides lean protein, which is essential for muscle repair and growth. It also contains B vitamins, which help keep your energy levels up. Cabbage, on the other hand, is a powerhouse of vitamins and minerals. It is high in Vitamin C, which boosts the immune system, and Vitamin K, which supports bone health. Together, these ingredients make a nutrient-dense meal.
Low-Calorie Benefits
Chicken and cabbage soup is low in calories, making it an excellent choice for those watching their weight. The cabbage’s high fibre content keeps you full longer, helping reduce overall calorie intake. Since the soup is made in a crock pot, it retains most of its nutrients. The slow cooking process also improves the flavors, making it a delicious, low-calorie meal.
Variations
Chicken and cabbage soup in a crock pot is a hearty, delicious meal. There are many ways to make it your own. Here, we’ll explore some exciting variations you can try. Whether you enjoy more vegetables or want to spice things up, there are options for everyone.
Adding Vegetables
Adding more vegetables can easily enhance your chicken and cabbage soup, boost the flavor, and make the dish even healthier.
| Vegetable | Flavor | Cooking Time |
| Carrots | Sweet | 4-6 hours |
| Celery | Earthy | 4-6 hours |
| Bell Peppers | Sweet and Tangy | 2-4 hours |
| Potatoes | Starchy | 4-6 hours |
Consider adding these vegetables:
- Carrots: Slice them for a touch of sweetness.
- Celery: Chop for an earthy flavor.
- Bell Peppers: Dice for a sweet and tangy taste.
- Potatoes: Cube them for a hearty, starchy bite.
Spice Options
Spices can completely transform your chicken and cabbage soup. They add depth and warmth to the dish.
Here are some spice options:
- Garlic Powder: A must for a rich, savory flavor.
- Thyme: Adds a subtle, earthy taste.
- Paprika: For a smoky, slightly spicy kick.
- Red Pepper Flakes: Bring some heat.
- Bay Leaves: improve the overall flavor with a hint of bitterness.
Mix and match these spices to find your perfect blend. Adjust the amounts to suit your taste. A little experimentation can lead to delightful surprises.
Storage Tips
Storing your delicious Chicken and Cabbage Soup made in a crock pot is easy. Proper storage keeps the soup fresh and safe to eat. Whether you plan to refrigerate or freeze, follow these tips to enjoy your soup later.
Refrigeration
Allow the soup to cool to room temperature before refrigerating. This prevents condensation in the container. Store the soup in an airtight container. Place it in the fridge within two hours of cooking. The soup will stay fresh in the refrigerator for up to four days. Reheat on the stove or in the microwave before serving.
Freezing
If you want to store the soup for longer, freezing is a great option. Let the soup cool completely before freezing. Pour the soup into freezer-safe containers or zip-top bags. Leave some space at the top to allow for expansion. Label the containers with the date. Store the soup in the freezer for up to three months. Thaw in the refrigerator overnight before reheating.
Frequently Asked Questions
How To Make Chicken And Cabbage Soup?
Add chicken, cabbage, broth, and seasonings to your Crock Pot to make chicken and cabbage soup. Cook on low for 6-8 hours.
What Ingredients Are In Cabbage Soup?
Cabbage soup typically includes cabbage, chicken, broth, carrots, celery, onions, and seasonings like salt, pepper, and garlic.
Can You Freeze Chicken Cabbage Soup?
Yes, you can freeze chicken cabbage soup. Let it cool, then store it in airtight containers. Freeze for up to 3 months.
How Long To Cook Chicken Soup In Crock Pot?
Cook chicken soup in the Crock Pot on low for 6-8 hours or high for 3-4 hours.
Conclusion
Enjoy making this chicken and cabbage soup in your crock pot. It’s simple and tasty. Perfect for family meals or cozy nights. The slow cooker does all the work. Just add the ingredients and wait. Soon, you’ll have a delicious, warm soup.
It’s great for leftovers, too, and your kitchen will smell wonderful. Share this chicken and cabbage soup recipe with friends. They’ll love it. Happy cooking!
