Vietnamese Coconut Coffee Recipe: A Tropical Delight
Hey there, coffee lovers! I’m Oliver, and I’m thrilled to share my family’s love for Coconut Coffee at Mangoes and Palm Trees.
Welcome to my guide on the Vietnamese Coconut Coffee recipe, a tropical treat that’s a daily ritual for my wife Natalia, our son Victor, and me in Da Nang and Hoi An, Vietnam. This creamy blend of bold Robusta coffee and coconut milk, brewed with a traditional phin filter, is a refreshing twist on Vietnamese coffee. Nearly every morning, we head to our secret spot, Bk Fruit Juice & Coffee near An Bang Beach (W86Q+WX5, Đ. Hai Bà Trưng, Cẩm An, Hội An, Quảng Nam, Vietnam), sipping this tropical delight while Victor enjoys his chocolate milkshake. Watch Why VIETNAM'S COCONUT COFFEE is the BEST in the world! for a vibrant look at this drink’s magic, and I’ll walk you through our family’s Vietnamese Coconut Coffee recipe, the best places to enjoy it, and its health benefits, all woven with our stories. Ready to dive in? Explore more at our Recipes Collection and Asia Travel Guides.
Discover the allure of Coconut Coffee in Why VIETNAM'S COCONUT COFFEE is the BEST in the world!
Why I’m Obsessed with Coconut Coffee
Living in Vietnam has turned me into a coffee fanatic, and Coconut Coffee (Cà Phê Dừa) is my absolute favorite. It’s a modern spin on Vietnamese coffee, blending the earthy, nutty punch of Robusta beans with the creamy, tropical sweetness of coconut milk. Brewed with a phin filter, it’s bold yet refreshing, perfect for Da Nang’s sunny days. Natalia and I make it a daily ritual at Bk Fruit Juice & Coffee near An Bang Beach, where the ocean breeze elevates every sip. Victor sticks to his chocolate milkshake, but last week, he sneaked a sip of my Coconut Coffee and declared it “better than ice cream.” It’s not just a drink—it’s our family’s way to connect, laugh, and soak in the tropical vibe, as captured in Why VIETNAM'S COCONUT COFFEE is the BEST in the world!. Pair it with our Vietnamese Pho Recipe for a full experience.
What is Coconut Coffee?
Coconut Coffee, or Cà Phê Dừa, is a Vietnamese specialty that combines strong Robusta coffee with creamy coconut milk or cream, often served iced for a refreshing treat. Unlike traditional Vietnamese coffee with condensed milk, this version uses coconut for a lighter, tropical flavor, likely born in coastal regions like Da Nang where coconuts are plentiful (Epicure Vietnam). The coffee is brewed using a phin filter, which slowly drips for a rich, concentrated flavor, then mixed with coconut milk, sometimes with a touch of sweetness. Its rise in popularity, as noted in the Michelin Guide, reflects Vietnam’s knack for blending tradition with innovation, making it a standout in the country’s vibrant coffee culture.
Brewing Coconut Coffee with a traditional Vietnamese phin filter for rich flavor.
Our Family’s Coconut Coffee Ritual
For Natalia and me, Coconut Coffee is more than a beverage—it’s a daily ritual that anchors us to Da Nang and Hoi An’s laid-back vibe. Our go-to spot is Bk Fruit Juice & Coffee near An Bang Beach (W86Q+WX5, Đ. Hai Bà Trưng, Cẩm An, Hội An, Quảng Nam, Vietnam), a cozy cafe with open-air seating and ocean views. The barista, who’s practically family now, always adds an extra drizzle of coconut milk to our drinks, just how we like it. Victor loves his chocolate milkshake, but one sunny afternoon, he took a sip of my Coconut Coffee and said it tasted like “summer in a cup.” Last month, we spent a rainy day there, laughing under the thatched roof as Victor sketched the beach, his milkshake half-finished. These moments, echoed in the vibrant scenes of Why VIETNAM'S COCONUT COFFEE is the BEST in the world!, make Coconut Coffee the heartbeat of our family’s life here.
Our family savoring Coconut Coffee at Bk Fruit Juice & Coffee near An Bang Beach.
Vietnamese Coconut Coffee Recipe: Step-by-Step Guide
Ready to master the Vietnamese Coconut Coffee recipe? Natalia and I have perfected ours at home, inspired by Bk Fruit Juice & Coffee and tips from Bakers Beans. Here’s our go-to method for this tropical delight:
| Ingredient | Quantity | Purpose |
|---|---|---|
| Ground Robusta coffee | 2 tbsp | Provides bold, earthy flavor |
| Hot water (195°F) | 2 oz | Brews coffee via phin filter |
| Coconut milk | ½ cup | Adds creamy, tropical sweetness |
| Sugar or sweetener | 1–2 tbsp (optional) | Balances bitterness |
| Ice cubes | 1 cup | Chills the drink |
| Step | Description |
|---|---|
| 1. Brew the Coffee | Place coffee in a phin filter over a glass, pour hot water, and let drip for 4–5 minutes (Helena Coffee). |
| 2. Prepare Coconut Mixture | Blend coconut milk with sugar (if using) until smooth. For extra creaminess, use coconut cream. |
| 3. Assemble the Drink | Fill a glass with ice, pour brewed coffee over, then add coconut mixture. Stir well. |
| 4. Serve | Top with toasted coconut flakes or a drizzle of coconut cream for flair. Enjoy with a straw! |
Pro tip: Natalia adds a pinch of vanilla extract for a richer flavor, a trick we picked up from our cafe. For more recipes, check our Coffee Recipes.
Where to Enjoy Coconut Coffee in Vietnam
In Da Nang, our secret spot, Bk Fruit Juice & Coffee (W86Q+WX5, Đ. Hai Bà Trưng, Cẩm An, Hội An, Quảng Nam, Vietnam), is our haven, where the barista crafts Coconut Coffee with a perfect balance, often topped with coconut shavings (Danang Leisure). Another gem is Cong Caphe (98-100 Bạch Đằng, Hải Châu, Đà Nẵng), with retro vibes and a creamy Coconut Coffee, open 7 AM–10 PM, rated 4.6 from 5,200 reviews.
In Hoi An, Phin Coffee Restaurant (132/7 Trần Phú, Phường Minh An, Hội An, Quảng Nam 560000) serves a frothy Coconut Coffee with a sweeter edge, open 8 AM–9:30 PM, rated 4.8 from 2,191 reviews.
In Hanoi, Cafe Dinh (13 Đinh Tiên Hoàng, Hoàn Kiếm) offers a nutty Coconut Coffee alongside its famous Egg Coffee, open 8 AM–10 PM, rated 4.7 from 1,800 reviews (Then We Walked).
In Ho Chi Minh City, La Viet Coffee (109 Nguyễn Cơ Thạch, Quận 2) uses Arabica for a lighter Coconut Coffee, open 7 AM–9 PM, rated 4.9 from 900 reviews. Each region adds its own twist, as shown in Why VIETNAM'S COCONUT COFFEE is the BEST in the world!. Explore more with our Da Nang Travel Guide or Hoi An Travel Guide.
Coconut Coffee in a takeaway cup, ready to enjoy outside a cozy Da Nang cafe.
Coconut Coffee Around the World
While Coconut Coffee is a Vietnamese classic, its tropical allure has gone global, as highlighted in Why VIETNAM'S COCONUT COFFEE is the BEST in the world!. In Thailand, Phuket cafes serve coconut-infused coffee with a sweeter, milkier profile. In the U.S., Vietnamese-American communities in Los Angeles and Seattle feature Coconut Coffee at spots like Phin Coffee, sometimes using espresso (Bakers Beans). Australia’s Melbourne blends Vietnamese Robusta with local coconut cream for a richer taste. Each country tweaks the recipe, but Vietnam’s phin-brewed version, as I make it, remains unmatched (Epicure Vietnam).
Health Benefits of Coconut Coffee
Coconut Coffee combines the perks of coffee and coconut, making it a treat I enjoy mindfully. Here’s what I’ve learned:
- Antioxidants: Coffee’s chlorogenic acid may reduce chronic disease risk (Healthline Coffee).
- Medium-Chain Triglycerides (MCTs): Coconut milk’s MCTs provide quick energy and may support weight management (Healthline Coconut).
- Energy Boost: Robusta’s high caffeine (2.7%) enhances alertness (Tuasaude).
However, added sugars can add up. Natalia and I use unsweetened coconut milk at home to keep it light, inspired by coconut’s nutritional profile (Healthline Green Coconut). Pair with our Plant-Based Recipes for a wholesome meal.
Tips for Enjoying Coconut Coffee Like a Local
Best Times to Sip
Mornings (7–9 AM) are ideal for a refreshing Coconut Coffee, especially in Da Nang’s heat. Evenings offer a relaxed vibe, perfect with a sunset view at places like Bk Fruit Juice & Coffee.
Ordering Like a Local
Say “Cà Phê Dừa” and add “đá” for iced. At Bk Fruit Juice & Coffee, I ask for extra coconut milk for that creamy kick, a local trick.
Pairing Ideas
Pair Coconut Coffee with tropical treats like our Mango Cheesecake Spring Rolls or a coconut macaroon.
Our Family’s Ritual
Bk Fruit Juice & Coffee near An Bang Beach is where we unwind, with Natalia and me savoring Coconut Coffee and Victor slurping his chocolate milkshake. One evening, we stayed late, watching stars as Victor sketched the cafe’s palms, his shake nearly forgotten.
How Will You Enjoy Your Coconut Coffee?
Iced with Extra Coconut Milk With Vanilla Ice Cream Sugar-Free
Frequently Asked Questions
What Makes Coconut Coffee Unique?
It blends Robusta coffee with coconut milk using a phin filter, creating a creamy, tropical flavor I can’t resist.
Can I Make Coconut Coffee Without a Phin Filter?
Yes, but the phin filter gives that authentic, concentrated taste. Espresso is a good substitute.
Where’s the Best Coconut Coffee in Vietnam?
Bk Fruit Juice & Coffee near An Bang Beach in Da Nang is our favorite, but Hoi An, Hanoi, and Ho Chi Minh City have great spots too.
Is Coconut Coffee Healthy?
It offers antioxidants and MCTs, but watch the sugar. I use unsweetened coconut milk for a lighter version.
How Do I Store Coconut Milk for Coffee?
Keep it refrigerated and shake well before use, as advised in Healthline Coconut.
Wrapping It Up
Coconut Coffee is a tropical delight that’s captured my family’s heart, from our daily sips at Bk Fruit Juice & Coffee near An Bang Beach to vibrant versions across Vietnam and beyond, as celebrated in Why VIETNAM'S COCONUT COFFEE is the BEST in the world!. Whether you’re chilling in Da Nang, exploring Hanoi’s cafes, or mastering our Vietnamese Coconut Coffee recipe at home, this drink brings Vietnam’s sunny shores to you. Share your Coconut Coffee creations on Facebook, Pinterest, or Instagram. Try our Coconut Coffee Recipe or explore more at our Tropical Drink Recipes. Cheers to tropical vibes!
